Ilish Macher Bharta with Mustard Oil: A Bengali-Style Fish Mash

Ilish Macher Bharta recipe is an ode to the richness and simplicity of Bengali cooking. The main ingredient of this dish is kachi ghani mustard oil which gives it a twist of edgy taste. This recipe is basically a mash of Ilish Mach and mixed with various spices to give a very distinct aroma. Having this Ilish Mach Bharta in the launch will make you smile. If you like Ilish mach this recipe is just perfect for you. Let’s start making: